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Brod & Taylor Baking Shell
The Baking Shell creates the perfect environment for bread baking. Ready for perfectly crispy crackly crusts without needing a heavy Dutch oven or cast iron pan? It's as easy as putting a lid on it! Made from lightweight aluminum, the Baking Shell works simply...- $25.48
$84.95- $25.48
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Bread and Potato Pot
Some of the finest bakeware around Handcrafted in France by Emile Henry—a family-owned business creating the finest ceramic bakeware since 1850—this uniquely shaped French pot is a standout addition to any kitchen. Made from premium French stoneware, its rounded, spherical design ensures even heat...- $55.48
$184.95- $55.48
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Bread and Cake Enhancer
A "miracle" ingredient for your cakes! Our bakers have called this the "miracle" ingredient for many reasons: it makes cakes and other baked goods softer, moister, and helps them stay fresher longer. Our blend contains vegetable fats that act as emulsifiers, allowing the fats...- $4.48
$14.95- $4.48
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Bread Steel and Baking Shell Set
Pair the Baking Steel and Bread Shell together for perfectly baked bread. Create the perfect environment for baking bread with the bread-baking power duo: the Bread Steel and Baking Shell. Simply place your prepped dough on the pre-heated Bread Steel, cover it with the...- $47.00
$156.66- $47.00
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Bread Flour
The secret to better bread flour. Our higher-gluten bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking — flours with a higher protein content create loftier yeasted breads. King Arthur Bread Flour has 12.7% protein...- $2.08
$6.95- $2.08
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Bread Baking Bowl
Brick oven baking at home! This custom-made, clay baking bowl perfectly bakes your favorite breads into a beautiful round loaf. Porous clay traps steam while bread is baking for an extra crispy crust. Great for any type of dough, even wet doughs such as...- $10.49
$34.95- $10.49
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Bread Baking Basics
Bread Baking Basics There’s a rhythm to bread baking — and in this foundational class, Amber Eisler, Director of Baking Education, will help you find it. Designed to build confidence and deepen your understanding, this course walks you step by step through the essential...- $12.00
$40.00- $12.00
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Boyajian Za'atar Dipping oil
Taste the Middle East with this aromatic Za'atar Dipping Oil. Boyajian Za'atar Dipping Oil brings the vibrant spirit of Middle Eastern cuisine to your table. Crafted with smooth olive oil and a distinctive mix of thyme, sumac, sesame seeds, and rare za'atar, this aromatic...- $5.08
$16.95- $5.08
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Boyajian Italian Dipping Oil
Tuscan-inspired dipping oil for bread and beyond! Bring the flavors of Tuscany to your table with this premium olive oil, infused with aromatic herbs, garlic, and aromatic spices. Rich and savory with just the right balance of warmth, it’s made for tearing into crusty...- $5.08
$16.95- $5.08
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Boyajian Garlic Parmesan Dipping Oil
Pour, dip, and savor! Looking for an easy way to make warm, crusty bread even more irresistible? Garlic Parmesan Dipping Oil is the ultimate compliment to any King Arthur bread recipe, bringing bold, savory flavor to the table with almost no effort. Made with...- $5.08
$16.95- $5.08
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Bowl Scraper
The dough scraper of your dreams. What makes our dough scraper different from any other? It's the absolute perfect flex: soft enough to follow the contours of your bowl and scrape out every last bit of batter or dough, and stiff enough to scrape...- $0.89
$2.95- $0.89
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Black Walnut Lame
A bread lame is an essential tool for every bread baker. For the best baguettes and boules, use the French baker's favorite tool! Handcrafted, individually made black walnut wooden lame is as gorgeous as it is functional. Lames are used to cut, or score,...- $14.98
$49.95- $14.98
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Big Book of Bread Starter Set
The ultimate go-to set for making bread is here! Bake your way through The Big Book of Bread — a #1 New York Times Bestseller — with this essential set! The Big Book of Bread is your guide to mastering bread making, featuring over...- $30.69
$102.31- $30.69
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Big Book of Bread Companion
Big Book of Bread Companion On-Demand Class Embark on a journey into breadmaking with the Big Book of Bread Companion, the fifth installment in our Baking School On-Demand series. Authors Jessica Battilana, Martin Philip, and Melanie Wanders will walk you through four of their...- $12.00
$40.00- $12.00
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Bench Knife
The best bench knife for your kitchen. Also known as a bench scraper or a dough scraper, this bench knife is a tried-and-true essential in our kitchens — it has both beauty and brawn. We love having it on hand for scraping down messes...- $8.68
$28.95- $8.68
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Baker's Special Dry Milk
Try the powdered milk professional bakers use. We love using powder milk to add more flavor, tenderness, and nutrition to a loaf that stays fresher longer. Extra-fine granules of nonfat dry milk blend smoothly with the other dry ingredients in your recipes. Substitute Baker's...- $3.28
$10.95- $3.28
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Baker's Dough Whisk
A dough whisk every baker needs. Blend ingredients effortlessly with this versatile dough whisk! Its distinctive single-loop design ensures thorough mixing without overworking your doughs. Perfect for delicately blending muffins, pancakes, bread, pizza, and cookie dough, as well as stirring sourdough starters, granola, and...- $4.48
$14.95- $4.48
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Baker's Couche
Give your baguettes a classic chewy yet crunchy crust. Professional bakers use a couche (an untreated, unbleached canvas cloth) to create their fabulous crusty baguettes, and you can too! Nestling your rising baguette dough into this loosely woven cloth keeps your dough's surface evenly...- $7.48
$24.95- $7.48
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Baker's Bread Salt
High-quality salt made for bread baking. Mined from ancient salt beds deep underground, our artisanal bread salt is a step above everyday table salt. It p rovides the minerals yeast needs to thrive in your dough, resulting in taller, tastier loaves. Ideal for bread...- $3.88
$12.95- $3.88
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Baguette Baking 101
Baguette Baking 101 Ready to move beyond basic bread baking? Join Amber Eisler, Director of the King Arthur Baking School, in Baguette Baking 101 to dive deep into crafting classic French baguettes. You’ll learn how to work with a poolish (a wet yeasted preferment...- $12.00
$40.00- $12.00
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