Shop Ingredients Enhancers & Thickeners
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Vital Wheat Gluten
Vital Wheat Gluten, for an extra boost in your loaves' rise and structure. Gluten provides yeast bread's structure, and helps it rise and stay risen. Vital wheat gluten provides the extra gluten that whole-grain loaves need to rise their highest. It's particularly helpful in...- $3.28
$10.95- $3.28
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Rye Bread Improver
Take your rye bread from good to great! Our rye bread improver is the magic ingredient to turning your average rye bread into something special. A blend of rye flavor and sours, diastatic malt, vital wheat gluten, and potato flour. Add 1 tablespoon for...- $3.88
$12.95- $3.88
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Pie Filling Enhancer
The solution to runny pies! The perfect all-in-one pie thickener, combines Instant ClearJel with ascorbic acid for bright fruit flavor, and superfine sugar for superior blending. View our Pie Thickener Chart- $2.98
$9.95- $2.98
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Non-Diastatic Malt Powder
For bread and bagels, malt is the key. A sweet derivative of roasted barley, malt is the tasty essential to any good bagel (and many good breads). Add the malt to your bagel dough, then again to the boiling water to give bagels their...- $3.28
$10.95- $3.28
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Meringue Powder
Instant meringue powder takes the work out of fancy frosting. It's easier than you think to whip up mouth-watering frostings without having to crack a single egg with our convenient, time-saving powder. Simply add water and sugar and you're well on your way to...- $5.98
$19.95- $5.98
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Instant Clearjel
Say goodbye to runny pies. Instantly thicken juicy pie fillings and add texture with this secret ingredient expert pie bakers always keep on hand. Simply combine with sugar before using. You can even use it in an unbaked pie and freeze, then bake it...- $2.98
$9.95- $2.98
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Easy Roll Dough Improver
Make dough effortless to roll! Tired of dough that shrinks or snaps back? Our Easy Roll Dough Improver makes rolling out dough smooth and effortless. Just add a tablespoon or two to your dough, and enjoy easy-to-roll results every time. Perfect for any dough...- $2.98
$9.95- $2.98
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Dried Whole Milk
Milk powder will enhance the taste of your baked treats! Add richness and flavor to bread and other baked goods, yogurt, and homemade ice cream with this whole milk powder. Increases protein and calcium. To replace milk in recipes, use 1 cup of water...- $3.88
$12.95- $3.88
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Dried Buttermilk Powder
For your most tender baked goods. Made with 100% pure buttermilk, our premium powder adds moisture and a slightly tangy flavor to baked goods and is perfect for bakers who often can’t use up a full carton of fresh buttermilk before it goes bad!...- $3.88
$12.95- $3.88
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Diastatic Malt Powder
Let your breads rise higher and brown easier! Diastatic malt powder is the "secret ingredient" savvy bread bakers use to promote a strong rise, great texture, and lovely brown crust. Especially useful when flour does not have barley malt added, as is true for...- $2.98
$9.95- $2.98
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Bread and Cake Enhancer
A "miracle" ingredient for your cakes! Our bakers have called this the "miracle" ingredient for many reasons: it makes cakes and other baked goods softer, moister, and helps them stay fresher longer. Our blend contains vegetable fats that act as emulsifiers, allowing the fats...- $4.48
$14.95- $4.48
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Baker's Special Dry Milk & Canister Set
An essential set for every baker's pantry. Our Baker's Special Dry milk is the choice of professional bakers for higher rising, more tender yeasted breads that stay fresh for longer. Store in our airtight canister for convenient use and sleek storage. See all Special...- $8.55
$28.51- $8.55
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Baker's Special Dry Milk
Try the powdered milk professional bakers use. We love using powder milk to add more flavor, tenderness, and nutrition to a loaf that stays fresher longer. Extra-fine granules of nonfat dry milk blend smoothly with the other dry ingredients in your recipes. Substitute Baker's...- $3.28
$10.95- $3.28
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