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Baguette Baker
Bakery-worthy baguettes courtesy of you! Handcrafted in France by Emile Henry - a family-owned business making the finest ceramic bakeware since 1850 - the Baguette Baker lets you bake three golden, crisp-crusted baguettes at a time in the comfort of your own kitchen. The...- $59.98
$199.95- $59.98
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Bagels & Bialys: How to Make Bagels at Home
Bagels and Bialys: Learn How to Make Bagels & Bialys at Home. In this On-Demand video class, King Arthur Baking School instructor Jonathan Frishtick takes you on a delicious journey into the world of bagels and bialys. Get ready to learn three core bagel...- $12.00
$40.00- $12.00
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Artisan Bread Topping
Add extra flavor and crunch to your favorite breads. Inspired by chewy, beautifully seeded loaves on display in bakery windows, our mix creates the perfect crunchy, flavorful, and picturesque topping for your loaves. Features flax, toasted sesame, black caraway, midget sunflower, poppy, and anise...- $2.98
$9.95- $2.98
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Artisan Bread Flour
Take a quick trip to Europe, no passport required. Our bakery team put in months of dedicated yeast bread research (it's a tough job, we know) to perfect our European-style artisan bread flour. We start with medium gluten-forming protein wheat for a mellow, easy-to-shape...- $3.88
$12.95- $3.88
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All-Purpose Flour
Our all-purpose flour is our #1 selling product. Our unbleached all-purpose flour is an essential ingredient for every baker and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong...- $2.08
$6.95- $2.08
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100% Whole Wheat Flour
Wheat flour that's delicious and nutritious. Whole wheat flour adds fiber, vitamins, and nutrients to your recipes, but really we're in it for the taste. Milled from 100% hard wheat, King Arthur Whole Wheat Flour has a classic robust wheat flavor that elevates muffins,...- $2.08
$6.95- $2.08
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