{"title":"Shop Ingredients Enhancers \u0026 Thickeners","description":"","products":[{"product_id":"baker-s-special-dry-milk-king-arthur-baking-213100","title":"Baker's Special Dry Milk","description":"\u003cp\u003eTry the powdered milk professional bakers use. We love using powder milk to add more flavor, tenderness, and nutrition to a loaf that stays fresher longer. Extra-fine granules of nonfat dry milk blend smoothly with the other dry ingredients in your recipes. Substitute Baker's Special Dry Milk in any yeasted recipe, and see how much taller your bread rises.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232143835197,"sku":"213100","price":3.28,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/3959fc594cf27115876dc40c87f073a2.webp?v=1779850861"},{"product_id":"baker-s-special-dry-milk-canister-set-king-arthur-baking-203255","title":"Baker's Special Dry Milk \u0026 Canister Set","description":"\u003cp\u003eAn essential set for every baker's pantry. Our Baker's Special Dry milk is the choice of professional bakers for higher rising, more tender yeasted breads that stay fresh for longer. Store in our airtight canister for convenient use and sleek storage. See all Special Savings »\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232143900733,"sku":"203255","price":8.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/586c1bfdba01fa806538bff9100ca78e.webp?v=1779850862"},{"product_id":"bread-and-cake-enhancer-king-arthur-baking-208215","title":"Bread and Cake Enhancer","description":"\u003cp\u003eA \"miracle\" ingredient for your cakes! Our bakers have called this the \"miracle\" ingredient for many reasons: it makes cakes and other baked goods softer, moister, and helps them stay fresher longer. Our blend contains vegetable fats that act as emulsifiers, allowing the fats and liquids in your favorite recipe to combine more easily. The enhancer also acts as a stabilizer and texture enhancer. Cake enhancers are commonly used in professional bakeries to keep breads fresh and soft, and help cakes stay light and fluffy. It's especially great for making soft sandwich loaves.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232145571901,"sku":"208215","price":4.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/1e5aaeb0a743f1f3ddad0582714c7486_b38da71d-ece5-4b64-94df-1908b4a11b01.webp?v=1779850919"},{"product_id":"diastatic-malt-powder-king-arthur-baking-200244","title":"Diastatic Malt Powder","description":"\u003cp\u003eLet your breads rise higher and brown easier! Diastatic malt powder is the \"secret ingredient\" savvy bread bakers use to promote a strong rise, great texture, and lovely brown crust. Especially useful when flour does not have barley malt added, as is true for most whole wheat flour and many organic flours. Active enzymes in diastatic malt help yeast grow fully and efficiently throughout the fermentation period, yielding a good, strong rise and great oven-spring. Add only a small amount: 1\/2 to 1 teaspoon per 3 cups of flour. Try using it in yeasted doughnut batter or in soft pretzels!\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232153075773,"sku":"200244","price":2.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/71a54c114c9fc455d5124636bc68be6b_02a729bd-6728-4789-8db9-52293f291d7a.webp?v=1779851053"},{"product_id":"dried-buttermilk-powder-king-arthur-baking-100070","title":"Dried Buttermilk Powder","description":"\u003cp\u003eFor your most tender baked goods. Made with 100% pure buttermilk, our premium powder adds moisture and a slightly tangy flavor to baked goods and is perfect for bakers who often can’t use up a full carton of fresh buttermilk before it goes bad! Simply use 1 part powder to 4 parts water in your recipe. Lower in fat than many store brands, it’s a must for your baking pantry. Note: Not for drinking and does not reconstitute.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232153665597,"sku":"100070","price":3.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/88df8c430a2baa369ea4563e98309e39_787c4f59-7752-4660-8ece-5e8fc61989ed.webp?v=1779851073"},{"product_id":"dried-whole-milk-king-arthur-baking-211706","title":"Dried Whole Milk","description":"\u003cp\u003eMilk powder will enhance the taste of your baked treats! Add richness and flavor to bread and other baked goods, yogurt, and homemade ice cream with this whole milk powder. Increases protein and calcium. To replace milk in recipes, use 1 cup of water and add 1\/4 cup Dried Whole Milk to the dry ingredients. This powdered milk is non-instant so won't reconstitute easily in cold liquid. For best results, dissolve milk in a bit of hot water first (as you would cocoa powder when making hot chocolate) and stir until dissolved.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232153698365,"sku":"211706","price":3.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/15536ee216e8665b2f1bdfde8416a6bb_5dc06dce-9b9a-4a90-9ba3-704c4729e83c.webp?v=1779851074"},{"product_id":"easy-roll-dough-improver-king-arthur-baking-200221","title":"Easy Roll Dough Improver","description":"\u003cp\u003eMake dough effortless to roll! Tired of dough that shrinks or snaps back? Our Easy Roll Dough Improver makes rolling out dough smooth and effortless. Just add a tablespoon or two to your dough, and enjoy easy-to-roll results every time. Perfect for any dough or pastry that needs rolling out.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232153829437,"sku":"200221","price":2.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/e47235109da4e1e7a3b57bd7b97c5877_05d96333-ae49-44b6-b9d9-73056dd646b2.webp?v=1779851079"},{"product_id":"instant-clearjel-king-arthur-baking-100686","title":"Instant Clearjel","description":"\u003cp\u003eSay goodbye to runny pies. Instantly thicken juicy pie fillings and add texture with this secret ingredient expert pie bakers always keep on hand. Simply combine with sugar before using. You can even use it in an unbaked pie and freeze, then bake it later without the possibility of the filling becoming runny. Read the blog. Baking trials: What’s the best way to thicken fruit pie filling?\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232159301693,"sku":"100686","price":2.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/397f87b16db53ac9bc759a4aab5bb00b_4029c1ae-312d-430a-9044-c7110d29d3f3.webp?v=1779851232"},{"product_id":"meringue-powder-king-arthur-baking-200345","title":"Meringue Powder","description":"\u003cp\u003eInstant meringue powder takes the work out of fancy frosting. It's easier than you think to whip up mouth-watering frostings without having to crack a single egg with our convenient, time-saving powder. Simply add water and sugar and you're well on your way to billowy white clouds of meringue or smooth royal icing. Beat in water and butter to make luscious buttercream icing. Complete instructions included. 1 Tablespoon Meringue Powder + 5 teaspoons water = 1 egg white.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232162381885,"sku":"200345","price":5.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/68c820f68bf974754169d76945ee29a2_ed3ae63f-6f0d-48ca-9d99-c0ef0459ded7.webp?v=1779851319"},{"product_id":"non-diastatic-malt-powder-king-arthur-baking-100322","title":"Non-Diastatic Malt Powder","description":"\u003cp\u003eFor bread and bagels, malt is the key. A sweet derivative of roasted barley, malt is the tasty essential to any good bagel (and many good breads). Add the malt to your bagel dough, then again to the boiling water to give bagels their distinctive shiny crust.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232164741181,"sku":"100322","price":3.28,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/e90828671d625134358dfa96929ed04e_c5b4fd36-6268-4fda-93d5-7f76e3bb9d91.webp?v=1779851358"},{"product_id":"pie-filling-enhancer-king-arthur-baking-100236","title":"Pie Filling Enhancer","description":"\u003cp\u003eThe solution to runny pies! The perfect all-in-one pie thickener, combines Instant ClearJel with ascorbic acid for bright fruit flavor, and superfine sugar for superior blending. View our Pie Thickener Chart\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232166117437,"sku":"100236","price":2.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/bddfe7f820e268faf70996f02db3a6fc_c24011d5-dd7d-4a0c-b053-b2119f2e7458.webp?v=1779851397"},{"product_id":"rye-bread-improver-king-arthur-baking-100173","title":"Rye Bread Improver","description":"\u003cp\u003eTake your rye bread from good to great! Our rye bread improver is the magic ingredient to turning your average rye bread into something special. A blend of rye flavor and sours, diastatic malt, vital wheat gluten, and potato flour. Add 1 tablespoon for each cup of flour in your recipe. Our blend is specially formulated to improve texture as well, with vital wheat gluten for a stronger rise and potato flour to combat crumbly textures.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232168804413,"sku":"100173","price":3.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/56391afb4e319ce7fd939703be957ed5_49e2007b-4a84-4c62-96bb-88cbe91f935a.webp?v=1779851471"},{"product_id":"vital-wheat-gluten-king-arthur-baking-100154","title":"Vital Wheat Gluten","description":"\u003cp\u003eVital Wheat Gluten, for an extra boost in your loaves' rise and structure. Gluten provides yeast bread's structure, and helps it rise and stay risen. Vital wheat gluten provides the extra gluten that whole-grain loaves need to rise their highest. It's particularly helpful in loaves that use low-gluten or whole grain flours, such as rye, oat, teff, spelt, or buckwheat.\u003c\/p\u003e","brand":"King Arthur Baking","offers":[{"title":"Default Title","offer_id":43232184500285,"sku":"100154","price":3.28,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0659\/7151\/9549\/files\/b5e53d8b6d2add4900879e3bd0524655_66aca1d1-30f2-4cce-8d01-17c33026f079.webp?v=1779851600"}],"url":"https:\/\/kingarthurbakingbest.com\/collections\/shop-ingredients-enhancers-thickeners.oembed","provider":"kingarthurbakingbest.com","version":"1.0","type":"link"}